Description
About Eric Kayser Lagos
Eric Kayser Lagos brings the globally respected Maison Kayser bakery tradition to Nigeria. Located on Adetokunbo Ademola Street in Victoria Island, the café is celebrated for its handcrafted sourdough breads, buttery viennoiseries, gourmet pastries, and well-curated breakfast and brunch menu.
The interior blends European café elegance with a modern Lagos finish — bright, polished, and comfortable. It attracts professionals, expatriates, couples, and brunch lovers looking for a premium yet relaxed dining experience.
Beyond pastries, the menu features breakfast platters, salads, sandwiches, desserts, coffee, and light French-inspired dishes. It’s a strong choice for business breakfasts, casual brunches, and stylish coffee meetings.
What to Expect
Authentic French breads and pastries
Elegant dine-in and terrace seating
Breakfast and brunch menu
Specialty coffee and desserts
Calm, upscale ambience
Why People Visit
Premium brunch experience
Consistently high-quality baked goods
Ideal for business meetings
Romantic breakfast spot
International bakery standards
Best Time to Visit
Morning (8 AM – 11 AM) for fresh pastries.
Late morning to early afternoon for brunch.
Good For
Couples • Business meetings • Friends • Expat community • Solo coffee breaks
Things to Know Before You Go
Weekends are busier during brunch hours
Reservations recommended for groups
Popular for takeaway pastries
Parking available but limited during peak times
Price Range
Mid to high-end dining.
Average spend per person: ₦15,000 – ₦30,000 depending on order.
Location
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1411 Adetokunbo Ademola Street, Victoria Island, Lagos, Nigeria
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