Ajoje

Ajoje

About Ajoje
Ajoje is a contemporary African restaurant in Lekki Phase 1 that celebrates indigenous Nigerian flavours with a modern twist. The name “Ajoje” means feast or gathering, and the experience truly lives up to it. It’s a place where culture, food, and community come together in a stylish and relaxed environment.

Ajoje is perfect for people who enjoy local dishes presented beautifully and served in a classy, urban setting.

Food & Drinks
Ajoje’s menu focuses on rich Nigerian flavours, carefully prepared with premium ingredients and creative presentation. Popular options include:

Smoky jollof rice and signature stews
Seafood dishes with African spices
Grilled meats and protein-rich plates
Traditional soups with modern plating
Small chops and shareable platters
Their drinks menu includes:

Signature cocktails inspired by African ingredients
Mocktails and fresh juices
Wines, spirits, and chilled beers
Every dish is bold, flavourful, and designed to leave a lasting impression.

 Budget & Average Spend
Average spend per person: ₦25,000 – ₦40,000
This typically covers a main meal and one or two drinks.

 Ambience & Experience
Ajoje offers a warm, stylish atmosphere with earthy tones, Afro-modern décor, and soft lighting. The space feels both cozy and upscale, making it suitable for:

Date nights
Birthday dinners
Business lunches
Weekend hangouts
The service is attentive, and the vibe is calm but lively enough to enjoy long conversations over good food.

Why Visit Ajoje?
Authentic Nigerian flavours with a modern touch
Beautifully designed space
Great for special occasions and casual dining
Strong cocktail menu
Central Lekki location